gluten
🇺🇸
/ˈɡluːtn/
🇬🇧
/ˈɡluːtn/
noun
R
A protein found in grains like wheat, barley, and rye that gives elasticity to dough.
Many people with celiac disease avoid gluten to prevent discomfort.
许多患有乳糜泻的人避免食用麸质以预防不适。
translation
麸质
词形变化
Plural
glutens