acrylamide
🇺🇸
/əˈkrɪləmaɪd/
🇬🇧
/əˈkrɪləmaɪd/
Acrylamide is a chemical that is used in making things like plastics and is also found in some cooked foods. It might be harmful to our health.
Studies have shown that acrylamide can be found in starchy foods that have been fried or baked to a golden brown color.
研究によると、揚げたりオーブンでこんがり焼いた淀粉質の食品にはアクリルアミドが含まれていることがわかっています。