canola
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/kəˈnəʊlə/
🇬🇧
/kəˈnəʊlə/
A type of plant with yellow flowers, grown for its oil, which is used in cooking. Canola is a type of rapeseed, and the oil is known for being low in saturated fats.
Canola oil is a healthier choice for cooking because it canola is rich in good fats.
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