fermentation
🇺🇸
/ˌfɜːrmenˈteɪʃn/
🇬🇧
/ˌfɜːmenˈteɪʃn/
The process where yeast or bacteria break down sugar, often producing alcohol.
The wine's unique flavor comes from the fermentation process.
와인의 독특한 맛은 발효 과정에서 나옵니다.