polenta
🇺🇸
/pəʊˈlentə/
🇬🇧
/pəˈlentə/
A type of Italian dish made from cornmeal, often served as a side or base for other ingredients.
For dinner, we had a delicious bowl of creamy polenta topped with sautéed mushrooms.
저녁 식사 때, 볶은 버섯을 얹은 맛있는 크리미한 폴렌타 한 그릇을 먹었습니다.
The type of flour used to make the dish polenta, typically made from ground corn.
The recipe calls for polenta flour, which gives the dish its characteristic texture and flavor.
레시피는 폴렌타 가루를 요구하며, 이는 요리를 특징 있는 식감과 맛을 부여합니다.