terrine
🇺🇸
/teˈriːn/
🇬🇧
/teˈriːn/
noun
R
A terrine is a dish made by mixing meat, fish, or vegetables, and pressing it into a container to be served cold.
The chef served a delicious terrine as the first course of the meal.
셰프가 식사의 첫 코스로 맛있는 테린을 제공했습니다.
translation
테랭
어형 변화
Plural
terrines