marinade
🇺🇸
/ˌmærɪˈneɪd/
🇬🇧
/ˌmærɪˈneɪd/
A marinade is a liquid that you soak food in, usually before cooking, to add flavor or to make it more tender.
The chicken was marinated in a mixture of soy sauce, garlic, and ginger for two hours before grilling.
雞肉在烤制前,用醬油、大蒜和薑的混合物醃制了兩個小時。
To marinate means to soak food in a liquid mixture so that it absorbs the flavors and becomes more tender.
I like to marinate the steak in a red wine and herb mixture before broiling it.
我喜歡在烤牛排之前,用紅酒和香草混合物醃制牛排。