noun
R
A kind of fat, made of three fatty acids and a glycerol molecule, that's in your blood and body tissues.
High levels of triglycerides can increase your risk for heart problems.
R
The body's main way of storing energy, which can be used when you need more power.
Eating right and exercising can help you keep your triglyceride levels in check.
translation
A kind of fat, made of three fatty acids and a glycerol molecule, that's in your blood and body tissues.; The body's main way of storing energy, which can be used when you need more power.
Word Forms
Plural
triglycerides